Three Roses Bed and Breakfast

Our Lunch and Dinner Menu

Everything on our menu is homemade from scratch unless noted!

Our dinner menu is just a guide. If there is something you want that is not on the menu, Sharon will try and make it possible. Every dish is made fresh just for you. We don't use mixes, boxes and cans. We cook the way you would if you had the time. Dinner is served on elegant china in the dining room along with linen napkins, tablecloths, soft music, candlelight and sparkling crystal. Weather permitting, guests may also dine on our wrap around porch.

All items on our dinner menu are ala carte, so you don't have to pay for something you don't want. We guarantee you will love everything on your plate! In the spring, we have fresh asparagus straight from the garden.  In the summer, we often have fresh sweet corn picked that day. Special diets are no problem.

Our dinners are intended to add to the bed and breakfast experience of our overnight guests. We will prepare private group lunches or dinners; but there is an additional $75 room charge for dinner guests (groups greater than 8) not spending the night in addition to a 20% gratuity for groups greater than 4, and a minimum order of $15 per person. Please ask if you have any questions. When making your dinner reservations, you will be asked for a credit card to guarantee that your group will show.


    As we do not have guests dining here every day, our costs are much higher than a restaurant. We have attempted to alleviate this problem with minimum number of servings; however, if you choose something that has a minimum number of servings and there is only one or two of you, you will be charged the higher amount and you may take the extra servings home with you.

    We highly recommend that anyone who is looking for the lowest cost meals, not dine here, but dine in one of our local restaurants. If however, you want homemade from scratch meals with no preservatives or unknown additives, and you want private dining with a private chef in an elegant setting, then please give us a call.

    SOUPS

  • Vegetable Soup $3.50 (min. 4)
  • Broccoli Noodle Soup $5.50 (min. 4)- even the noodles are home made
  • Carrot Soup $3.95 (min. 4)
  • Clam Chowder $4.95 (min. 4)
  • Tomato Soup $4.95 (min. 4)
  • Potato Soup $4.95 (min. 4)

    SALADS
  • Tossed Salad $4.25(min. 2) $2.00 extra for blue cheese dressing
  • Caesar Salad $4.95 (min. 4)
  • Spinach Salad $5.50 (min. 4)
  • Sharon's Special Vegetable Salad $7.75-$9.95 (min. 2) These salads are very filling, don't order with a full meal - Pictured in slide show on this page
  • Chefs Salad $9.95
  • Shrimp Salad $12.50
  • Shrimp Cocktail $12.50
    All of our salad dressings are homemade. Please let us know what kind of salad dressing you like on your salads before hand so that we can have yours prepared.  The flavors need a day to blend.

    BEEF
  • Rib Eye Steak $12.50
  • T-Bone Steak $14.00
  • Beef Pot Roast $6.95 (min. 4)

    CHICKEN BREASTS
    Our Specialty! These are just a few ideas.
  • Crispy Fried Chicken Tenders $6.95  (This one of David's favorites.)
  • White Chicken Parmesan $6.95 Boneless chicken breast baked with a white sauce and mozzarella and Parmesan cheeses.
  • Grilled Citrus Marinated Chicken Breast $8.95 (min. 2)(really flavorful!)
  • Red Chicken Parmesan $6.95 Boneless chicken breast baked with tomato sauce, spices, mozzarella and Parmesan cheeses.
  • Creamy Honey Mustard Chicken Parmesan $9.95 (min. 2)  (David likes this one too!)
  • French $9.95 House Specialty Boneless chicken breast drenched in tomatoes, mushrooms, cream, and mozzarella cheese
  • Russian Chinese $8.95 House Specialty Boneless chicken breast sautéed with mushrooms, tomatoes, green onion and spices
  • Lemon Tarragon $4.95
  • Terriyaki $4.95
  • Chicken Kiev $12.95 House Specialty Boneless chicken breast stuffed with butter and spices.
  • Apricot Chicken $7.95 (min. 2)
  • Paprika Chicken $5.95 (min. 2) Boneless breast sautéed with onions, tomatoes,and wonderfully spiced then topped with a sour cream paprika sauce - great with Rice Pilaf or Buttered Noodles

    CHICKEN ENTREES
  • Chicken Croquettes $6.95 (min. 2)
  • 1/2 Cajun Roasted Chicken $5.95 (min. 2)
  • 1/4  Cajun Roasted Chicken $3.95 (min. 4)
  • Curried Chicken Crepes $ 5.95 (min. 4) Boneless white chicken seasoned with a mild curry sauce, wrapped in an elegant crepe, and covered with more chicken and curry sauce (melts in your mouth)
    BBQ’d Chicken in a Fry pan $3.95 (min. 4) This dish will surprise you!
  • Dark chicken quarter sautéed in a homemade BBQ sauce. If you think you don’t like dark chicken, try this!
  • Chicken ala' Orange $6.95 (min. 4) 1/4 chicken baked with an orange sauce - just like the duck but with more meat and less fat $9.95 for 1/2 Chicken (min. 2)

    SEAFOOD & VEAL ENTREES (if available)
  • Veal Oscar 19.00 (min. 2) 15.00 for each add’l person
  • 1/2 # Deep Fried Shrimp $9.95
  • Crab Cakes $9.95 Two generous patties (Half Order $5.95)
  • Lobster Thermador $19.95 (min. 2)
  • French Veal $12.95 House Specialty - Tender veal steak baked in a sauce of tomatoes, mushrooms, cream, cheese and wonderfully seasoned. We can only serve veal if we can get it. That always means a 35 mile trip. If we are going to Bloomington anyway, we can pick it up for you, otherwise French Chicken is an excellent substitute.
  • Cajun Spiced Tilapia topped with a shrimp cream sauce $8.95

    ITALIAN DISHES
    All our pastas are homemade except for spaghetti.
  • Seafood Fettuccine $11.50 (min. 2)
  • Pasta with Shrimp & Asparagus $12.75 (min. 2)
  • Meat Ravioli $10.95 (min. 4) Our very own recipe, homemade! If you think you don’t like ravioli, try this!
  • Meat Lasagna $7.99 (min. 6)
  • Spaghetti with meat sauce  $ 5.99 (min. 4)
  • Home Made Pizza Baked on the Grill - up to 5 toppings - toppings include extra cheese, turkey sausage, pork sausage, sweet onion, mushrooms, bell pepper, black olives, italian sausage (pork), tomatoes, pepperoni, artichokes $9.95 (min. 2) - Much lower in fat than your local pizzeria and just as tasty!

    MEXICAN DISHES
  • Chile Relleno $6.95 (min. 6) Mild green chile stuffed with cheese and nestled in a bed of fluffy omelet and covered with a blanket of tomato sauce, cheese, and green onion
  • Tamales $6.95 (min. 6) 2 Tamales
  • 2 Green Chicken Enchiladas  $6.95 (min. 6)
  • Authentic Spanish Rice $1.95 (min. 6) Our own homemade
  • Refried Beans $1.95 (min. 6)  Our own homemade from scratch

    VEGETARIAN DISHES
  • Mushroom Stroganoff $6.95 (min. 2)
  • Eggplant Parmesan $6.95 (min. 2)
  • Vegetable Quiche $6.95 (min. 4)
  • Vegetable Lasagna $7.95 (min. 6)
  • Platter of Assorted Roasted Vegetables $6.95 (min. 2)
  • Stuffed Portabella Mushrooms $7.95 (min. 4)

    SANDWICHES
  • Chicken Salad Sandwiches on Croissant or Three Seed Bread or French Bread (All breads homemade of course):  Large $6.95 (min. 6) Small $4.95 (min. 16)
  • Rueben Sandwich $6.50 (min. 6)
  • Deluxe Hamburger $7.50 (min. 4) 1/3 lb. lean hamburger grilled and served on home-made bun with lettuce, tomato, pickle, and onion (no additional charge for cheeseburgers)
  • Chili Dog $2.95 (min. 4)
  • Chili Cheese Dog $3.25 (min. 4)
  • Brat on Bun  $4.25 (min. 4)
  • Tuna Salad $3.95 (min. 2)
  • BBQ Beef $4.95 (min. 6)
  • BBQ Pork $4.95 (min. 6)
  • Turkey Club $6.50 (min. 4)
  • BLT $5.95 (min. 4)
  • Sharon's Veggie Sandwich $5.95 (min. 2)  Layers of fresh tomato, cucumber, & sprouts topped with avocado and mayonnaise spread onto two thick slices of homemade whole grain bread.  Add $2.00 for Provolone Cheese

    SIDE DISHES
  • Noodles $3.95 (min. 2)  Yes, these are home made too!
  • Homemade Ravioli $5.95 (min. 6)
  • Baked Potato $2.95
  • Real Mashed Potatoes made with cream and butter $2.75
  • French Fries $2.50  (These are store bought)
  • Rice Pilaf $1.95 (min. 2)
  • Vegetables $1.50 - $4.95 seasonal
  • Rolls or Bread $1.75 (min. 2)
  • Macaroni & Cheese $3.50 (min. 2) Our own homemade from scratch
  • Au Gratin Potatoes $2.95 (min. 2) Great with BBQ’d Chicken in a fry pan
  • Vegetable Platter with Curry Sauce  $3.95 (min. 6)
  • Broccoli, Cauliflower, and Carrots Medley (min. 6) $2.95
  • Onion Rings $2.95 (min. 2)
  • Potato Chips $2.00 (min. 2) (These are store bought.)

    BREADS
    All homemade from scratch - really!
    We will make any kind of bread or rolls you wish for $1.75 per person (min. 2)
  • Crusty French Bread
  • Soft White Rolls
  • Dark Whole Wheat Rolls
  • Three Seed Rolls

    BEVERAGES
  • Coffee (from fresh ground beans), Brewed De-caf $1.75 (free refills)
  • Assorted Hot Teas $1.75 (free refills)
  • Ice Tea $1.75 (free refills)
  • Lemonade $1.75 (free refills)
  • Virgin Strawberry Margarita or Daiquiri $4.75
  • Stroh's "Beer" $2.50 (min. 2)
  • Virgin Mai-Tai $4.75
  • Milk Shakes $3.95
  • Malted Milk Shake $4.50
  • Milk (Whole, low fat, fat free or Soy)  Small $1.00   Large $1.50 (minimum 2 servings)
    Guests are welcome to bring their own wine or champagne with dinner.  We'll provide the glasses!

    DESSERTS
  • Cheesecake $5.95 (min. 6)
  • Fruited Cheesecake $6.95 (min. 6)  Fruit Choices: Cherries, Strawberries, Blueberries, Peaches, or Apples - fresh whenever possible
  • Fruit Pies $4.95 (min. 4)  (Peach, Cherry, Blueberry, Apple, Rhubarb)
  • Pumpkin Pie $3.95 (min. 4) Low fat or regular (you can’t tell the difference)
  • Plain Cake $1.50 (min. 6)
  • Decorated Cake $3.50 (min. 6) (dessert sized portions)
  • Chocolate Chip Cookie Chocolate Sundae $5.95 - Large dip of vanilla ice cream over a warm homemade chocolate chip cookie and drizzled with chocolate syrup, and topped with real whipped cream
  • Carrot Cake $5.95 (min. 6)
  • Mocha Cheesecake $4.95 (min. 6) Chocolate and coffee flavored frozen dessert with Oreo cookie crust
  • Cream Pies $4.95 (min. 6)  Banana, Coconut, Chocolate
  • Bread Pudding $3.95 (min. 6) Our own recipe with a vanilla custard sauce
  • Blueberry Bread Pudding $4.95 (min. 8) David said this MUST be added to our dessert menu
  • Mexican Sundae $5.95 (min. 2) Two dips of vanilla ice cream, rolled in toasted coconut, and smothered with a caramel sauce and whipped cream
  • Fruited Custard in a Tortilla Bowl $7.95 (min. 2)
  • Apple Crepes Flambe’ $6.95 (our own recipe) Fresh apples sautéed with brown sugar and butter and wrapped in a light crepe and covered with creme caramel with a serving of ice cream on the side. (min. 2)
  • Strawberry Shortcake $4.95 (min. 2) with cake or biscuits
  • Chocolate Mousse $4.95 (min. 2)
  • Flan $4.95 (min. 6) Baked Custard with caramel sauce
  • German Torte $4.95 (min. 4) Layered yellow cake with meringue topping and filled with fruit and whipped cream.
  • Peaches Flambe’ with ice cream  $5.95 (min. 2)
  • Ice Cream (min. 4) $1.95 (one dip) $2.95 (two dips)
  • Black & White Sundae - layers of vanilla and chocolate ice cream with homemade marshmallow cream, chocolate syrup, chopped nuts, and topped with real whipped cream and a cherry $8.95
  • Gluten Free Chocolate Zucchini Cake with Caramel Sauce $7.95 (pictured in slide show)
  • Homemade Pudding (any flavor) (min. 2) $1.95
  • Creme Brulee' $5.95 (min. 2)



PLEASE NOTE:

  • Please be aware that we will prepare your food to your personal preference, however, we are not responsible should you become ill from eating under cooked food.

  • Seasonal Favorites: In the mid spring to early summer, we have fresh rhubarb coffee cake. This is the coffee cake that turned Sharon from a rhubarb hater into a rhubarb lover! Mid to late July, we have hand picked fresh blueberries that are out of this world! From late July on, we have home grown potatoes until they are gone! You haven't had potatoes until you've had one fresh picked from the garden.